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Recipes

Chocolate and Cranberry Cookies

Chocolate and Cranberry Cookies

Chocolate and cranberry cookie recipe

You will need:

1 1/3 cups white sugar

3 tablespoons unsweetened cocoa powder

1/3 cup margarine

1/2 cup milk

1 pinch salt

2 1/2 cups quick cooking oats

1/2 cup shredded coconut (or 1/2 cup chopped nuts of choice)

1/2 cup cranberries (or other dried fruit)

1/2 cup peanut butter (crunchy or smooth)

1 teaspoon vanilla extract

Method:

In a saucepan bring sugar, cocoa, margarine, milk, peanut butter and salt to a rapid boil for 2 minute (start timing once rapid boiling starts, not when 1st put on the heat)

Add quick cooking oats, coconut, and vanilla; mix well.

Working quickly, drop by teaspoonfuls onto waxed paper, and let cool.

* This recipe made 3 dozen cookies for me

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